Mini Graham Cracker Pie Crust S Mores

Do not overfill or the marshmallow will not have a place to sit nestled.

Mini graham cracker pie crust s mores.

Remove from toaster oven and add chocolate sprinkles. Refrigerate at least 2 hours until firm. Instructions heat oven to 325. Mini graham cracker crust pumpkin pies six sisters stuff evaporated milk granulated sugar salt pumpkin puree ground ginger and 4 more chocolate pumpkin mini pies busy mom s helper coffee creamer powdered sugar heavy whipping cream graham cracker and 10 more.

Ingredients 1 2 cup unsalted butter softened 1 4 cup brown sugar 1 4 cup granulated sugar 1 large egg 2 teaspoons pure vanilla extract 1 cup all purpose flour 1 cup graham cracker crumbs 7 ounce container marshmallow creme 3 hershey chocolate bars 1 5 ounce each 1 cup mini marshmallows more as. Broil on the second to top oven rack for 2 3 minutes or. Place 3 squares of the hershey bar into the center of the pie crust. Stir in chopped chocolate.

Arrange marshmallows over pies. Steps 1 in small saucepan heat whipping cream over medium heat until almost boiling. Remove pie from oven and cool on a wire rack for 30 minutes before transferring the pie to the fridge to cool completely about 4 hours. While your oven is preheating break apart your chocolate pieces and place them into mini graham cracker crusts about 4 6 pieces of chocolate.

Instructions to make each pie fill each pie shell with an even amount of chocolate morsels. Using a kitchen torch char the marshmallows to desired crispiness this will happen very fast. Add two squares of hershey s chocolate to each. Libby s 100 pure pumpkin graham cracker pie crust vanilla extract and 7 more ginger pumpkin pie with graham cracker crust the kitchn fresh ginger ground cinnamon black pepper whipping cream large eggs and 7 more.

Pour half of a pudding cup into each pie crust. Preheat your oven to 350. Rip a marshmallow in half and place it on top of the chocolate sticky side down. Place your mini graham cracker crusts onto a baking sheet to make cooking multiple pies at once a bit easier.

Do the same for a 2nd marshmallow. In a medium bowl beat eggs with an electric mixer for 3 minutes or until they double in size. Once the pie has set cover the top with marshmallows. Place 6 pie crusts on a baking sheet and set aside.

Place in oven for 3 5 minutes. Sprinkle with graham cracker crumbs slice and serve. Cut butter into 4 pieces and place into microwave safe bowl. Serve immediately and enjoy.

Keyword dessert s mores snack. Top each pie with mini marshmallows. Top with a jumbo marshmallow. Instructions turn oven to broil.

3 when ready to serve set oven control to broil. Add chocolate to the bowl and microwave on high for 30.